# The FDL 12" Pepperoni Pizza

This recipe shows how to make a 12" pepperoni pizza with under 650 calories and 59g of protein.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 70 g self rising flour
- 12 g coconut flour
- 5 g nutritional yeast
- 0 garlic powder
- 0 dried basil
- 150 g plain non fat greek yogurt
- 75 g egg whites
- 120 g low fat marinara
- 56 g part skim mozzarella
- 25 turkey pepperonis
- 0 parmesan cheese
- 0 red pepper flakes

## Instructions

1. Add dry ingredients into a bowl and mix to avoid clumping. Then add wet ingredients and mix until a thick paste consistency is achieved.
2. Spread the dough onto a large piece of parchment paper to about 12-13 inches in diameter.
3. Place the parchment paper with the dough on a pan and bake at 450 degrees F for 10 minutes until the crust is golden.
4. Remove the crust from the oven and parchment paper and put back into the pan. Add marinara sauce, mozzarella, and turkey pepperoni. Return to the oven until toppings are golden.
5. Slice, add parmesan cheese and red pepper flakes (optional), and enjoy!

## Equipment

- bowl
- spoon
- parchment paper
- pan
- measuring tape
- pizza cutter

## Source

- Original video: https://www.instagram.com/reel/CoVHaiMr-sY/?igsh=OG11YXpyZG5lcjJl
- Recipe page: https://www.cliprecipe.com/recipe/957bc53e-135f-4c3e-8c71-59da2210cf69
- Extracted: 2025-03-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt