# Easy Breakfast Casserole

This recipe shows how to make an easy breakfast casserole with sausage, hash browns, eggs, cheese, and spices.

- Total time: 75 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 pounds breakfast sausage
- 1 bag frozen hash browns
- 12 eggs
- 1 cup heavy cream
- 1 teaspoon dry mustard
- 1 tablespoon black pepper
- 1 tablespoon salt
- 8 ounces shredded cheese of your choice
- 1 bowl shredded cheddar cheese

## Instructions

1. Brown 2 pounds of breakfast sausage in a cast iron skillet.
2. Soak 1 bag of frozen hashbrowns for about 10 minutes.
3. Season sausage with red pepper flakes.
4. In a bowl, whisk together 12 eggs and 1 cup of heavy cream.
5. Add 1 teaspoon of dry mustard, 1 tablespoon of black pepper, and 1 tablespoon of salt to the egg mixture.
6. Drain the hash browns.
7. In a large bowl, combine the hash browns, egg mixture, sausage, and 8 ounces of shredded cheese.
8. Gently fold all ingredients together.
9. Pour the mixture into a greased 9x13 inch baking dish.
10. Cover the dish and bake at 350°F for 50 minutes.
11. After 50 minutes, top with shredded cheddar cheese.
12. Bake for another 15-20 minutes at 400°F.

## Equipment

- cast iron skillet
- bowl
- whisk
- 9x13 inch baking dish
- oven

## Source

- Original video: https://www.tiktok.com/@3piecesofpecan/video/7170388736771968302?is_from_webapp=1&sender_device=pc&web_id=7433555894841706014
- Recipe page: https://www.cliprecipe.com/recipe/94734d59-8904-43a7-b33f-266af40d7969
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt