# Grilled Romaine Lettuce Salad

A quick and unique way to prepare romaine lettuce by grilling it for a charred flavor and altered texture.

- Servings: 4 servings
- Cuisine: American
- Category: Salad
- Difficulty: easy
- Diet: vegetarian, gluten-free
- Language: en

## Ingredients

- 2 whole romaine lettuce
- olive oil
- salt
- pepper
- lemon
- parmesan cheese

## Instructions

1. Cut the romaine lettuce heads lengthwise.
2. Coat the lettuce with olive oil, salt, and pepper.
3. Grill the lettuce on each side until charred.
4. Top with fresh lemon juice and shaved parmesan cheese.

## Equipment

- knife
- grill
- tongs
- zester

## Tips

- Don't grill too long or the lettuce will become soggy and burnt.

## Source

- Original video: https://www.tiktok.com/t/ZTDuMLA45/
- Creator: kellyscleankitchen
- Recipe page: https://www.cliprecipe.com/recipe/945313c1-c961-42e5-8dfd-89ba88ad0cbd
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt