# Steak Frites on a Stick

Steak Frites on a Stick! Crunchy potato meets juicy steak in every bite 🥩🥔

- Servings: 6 servings
- Total time: 2 min
- Cuisine: French
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 piece steak
- 8 pieces skewers
- 1 glass butter
- 0.5 tsp rosemary
- 0.5 tsp garlic
- 0.5 tsp thyme
- 1 glass paprika
- 1 glass red chili flakes
- 1 bottle mashed potatoes
- 2 pinches salt
- 1 pinch pepper
- 1 tsp garlic powder
- 2 tbsp butter
- 1 pot hot oil
- 1 amount not specified fresh potatoes
- 1 bowl mustard
- 1 bowl ketchup
- 1 bowl hot sauce
- 1 handful fresh parsley

## Instructions

1. Place the steak on the grill and cook for about 30 seconds per side.
2. Cut the steak into fries and put them on the skewers.
3. Prepare the compound butter (butter, rosemary, garlic and thyme).
4. Prepare the paprika and red chili flakes.
5. Dip the steak fries into your favorite sauce (compound butter, paprika or chili flakes).
6. Prepare the mashed potatoes.
7. Dip the steak fries into the mashed potatoes.
8. Fry the mashed potato-coated steak fries in hot oil until golden brown.
9. Season with flaky salt and pepper and garnish with fresh parsley.
10. Serve with mustard, ketchup and hot sauce.

## Equipment

- knife
- grill
- wooden skewers
- small glasses
- frying pot

## Source

- Original video: https://www.facebook.com/share/v/1BqjfT5jGp/
- Recipe page: https://www.cliprecipe.com/recipe/941b3d6e-0d74-412e-9ee5-bfec04aa1c06
- Extracted: 2025-04-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt