# Carrot Bread

A nice delicious warm carrot bread

- Total time: 40 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 carrots
- 4 eggs
- 0.5 cup oil
- 0.5 cup sugar
- 1 cup wheat flour
- 1 tablespoon baking powder
- 1 tablespoon vanilla essence

## Instructions

1. Slice the two clean carrots thinly, keeping the skin on.
2. Put the sliced carrots in a blender with four eggs and half a cup of oil.
3. Blend the ingredients well until everything is smooth.
4. Pour the mixture into a large bowl.
5. Add half a cup of sugar to the mixture and stir until it dissolves.
6. Mix in a cup of wheat flour and a tablespoon of baking powder.
7. Add a tablespoon of vanilla essence and mix again until the batter is thick, smooth, and without lumps.
8. Pour the batter into a greased baking pan.
9. Bake the carrot bread at 180 degrees Celsius for about 40 minutes.
10. Once done, slice and serve the warm, fragrant carrot bread.

## Equipment

- blender
- cutting board
- knife
- large bowl
- whisk
- sieve
- greased baking pan
- spatula

## Source

- Original video: https://youtube.com/shorts/Oe1f3xPzuMw?si=b4KAhGN0AsZvcT3o
- Recipe page: https://www.cliprecipe.com/recipe/9409ac26-5f09-4d61-bfb7-539caedb498a
- Extracted: 2025-09-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt