# Pulled BBQ chicken burger

A pulled BBQ chicken burger made with brioche buns, Philadelphia cheese, and cheddar cheese.

- Servings: 2 servings
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 x brioche buns
- 130 g chicken breast
- 40 g bbq sauce
- 40 g lightest Philadelphia cheese
- 20 g light cheddar cheese

## Instructions

1. Cook your chicken in your seasoning of choice.
2. Once cooked, pull the chicken apart and mix in your bbq sauce.
3. Grab your brioche buns and spread your Philadelphia onto the base of the buns.
4. Top with your pulled bbq chicken.
5. Follow with a layer of grated cheese.
6. Place into the airfryer or a preheated oven for a couple of minutes until the cheese has melted and your bun is slowly toasted.
7. Remove and ENJOY!!

## Equipment

- airfryer
- oven

## Source

- Original video: https://www.instagram.com/reels/CrLoCBKtxjJ/
- Recipe page: https://www.cliprecipe.com/recipe/93f8e2a5-b3d9-4eb6-b6aa-fde61edd2a5a
- Extracted: 2026-05-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt