# French Onion Meatloaf

French Onion Meatloaf is comfort food at its finest, combining caramelized French onion soup flavors with a cheesy meatloaf.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- onions
- butter
- W sauce
- salt
- pepper
- ground beef
- egg
- panko
- W sauce
- garlic
- Italian seasoning
- smoked paprika
- grare cheese

## Instructions

1. Caramelize your onions with butter, W sauce, salt, and pepper.
2. Set the caramelized onions aside.
3. Make the meatloaf mixture with ground beef, egg, panko, W sauce, garlic, Italian seasoning, and smoked paprika.
4. Give the meatloaf mixture a good mix.
5. Form your meatloaf.
6. Form a cavity in the center of the meatloaf.
7. Fill the cavity with your caramelized onions and grare cheese.
8. Top it off with more grare cheese for good measure.
9. Place the meatloaf in the smoker at 350 degrees.
10. While the meatloaf is smoking, make a simple and delicious gravy.

## Equipment

- smoker

## Source

- Original video: https://youtube.com/shorts/4wVjOdJZCAE?si=nxMYbBQZA3RmLien
- Recipe page: https://www.cliprecipe.com/recipe/9394915e-9040-4445-8dc7-6c92ba428f68
- Extracted: 2025-12-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt