# Garlic Butter Steak & Potatoes

Garlic Butter Steak & Potatoes is a simple meal prep recipe with 565 calories and 50g of protein.

- Servings: 4 servings
- Total time: 5 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 24 oz lean steak
- 1 tbsp garlic salt
- 1 tbsp black pepper
- 1 tbsp light butter
- 1 tbsp minced garlic
- 1 tbsp parsley flakes
- 24 oz russet potatoes
- 1 tbsp olive oil
- 1 tbsp smoked paprika
- 1 tbsp onion powder
- 0 fresh chives
- 1 cup greek yogurt
- 1 chipotle pepper
- 0.33 cup adobo sauce
- 2 garlic cloves
- 2 tbsp milk

## Instructions

1. Take 24 ounces of lean steak and dice it into 1-inch cubes.
2. Transfer the steak to a bowl, add garlic salt and black pepper, and mix everything together.
3. Add the seasoned steak to a hot pan and cook on both sides until golden brown.
4. Add 1 tablespoon of light butter, 1 tablespoon of minced garlic, and parsley flakes. Cook for another 2 minutes until the steak is completely coated.
5. Peel 24 ounces of russet potatoes, dice them into even cubes, add them to boiling water, and cook for about 5 minutes.
6. Transfer the potatoes to a lined baking sheet, top them with 1 tablespoon of olive oil, garlic salt, smoked paprika, and onion powder.
7. Mix them all together and bake at 400 degrees for 35 minutes.
8. For the sauce, combine 1 cup of Greek yogurt, 1 chipotle pepper, 1/3 cup of adobo sauce, 2 garlic cloves, and 2 tablespoons of milk.
9. Blend everything together until completely smooth.

## Equipment

- knife
- bowl
- frying pan
- baking sheet
- blender

## Source

- Original video: https://www.instagram.com/p/Cz1qJSIo0UO/?img_index=1
- Recipe page: https://www.cliprecipe.com/recipe/933ffe94-e099-4e25-9802-8ca11846cbf6
- Extracted: 2025-03-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt