# Cheesy Burgers on a Grill

Deliciously cheesy burgers cooked on a grill with a fresh herb sauce.

- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 3 Buns
- Ground meat
- Cheese slices
- handfuls Fresh parsley
- Red onion
- Garlic
- Red pepper flakes
- Olive oil
- Vinegar

## Instructions

1. Cut the buns in half.
2. Press the inside of the bottom buns to create a hollow.
3. Place cheese slices inside the hollowed buns.
4. Form ground meat patties and place them on top of the cheese-filled buns.
5. Grill the burgers until cooked through and browned.
6. Prepare the sauce by combining chopped parsley, minced red onion, minced garlic, red pepper flakes, olive oil, and vinegar in a bowl.
7. Spoon the sauce over the grilled burgers.
8. Cut the burgers in half and enjoy the cheesy pull.

## Equipment

- Grill
- Knife
- Spoon
- Bowl

## Source

- Original video: https://www.facebook.com/share/r/17NXxooyQq/
- Recipe page: https://www.cliprecipe.com/recipe/932d372e-ca37-4ea2-a3ea-3d520fc060a5
- Extracted: 2025-12-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt