# Minced Meat with Potatoes

Simple Minced Meat and Potato Stir-fry is full of flavor and guaranteed to satisfy your cravings. It's perfect for rice.

- Total time: 5 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- Potatoes cut into cubes
- Minced pork/chicken
- Minced garlic
- Chopped scallion
- Chili
- Water
- Dark soy sauce
- Light soy sauce
- Cornstarch slurry

## Instructions

1. Fry cubed potatoes in oil until slightly brown, then set aside.
2. Stir fry minced meat until fragrant.
3. Add in garlic, scallion white and chili.
4. Add water.
5. Add fried potatoes.
6. Add dark soy sauce.
7. Add light soy sauce.
8. Simmer for 5 minutes.
9. Pour in the cornstarch slurry until the sauce thickens.
10. Add chopped scallion.
11. Ready to serve!

## Equipment

- Wok
- Spatula
- Lid
- Bowl

## Source

- Original video: https://www.tiktok.com/@miyyo_ware/video/7439256243908267272?q=food%20recipe&t=1757179497995
- Recipe page: https://www.cliprecipe.com/recipe/93181291-cc13-43ce-9704-b92b0589eb77
- Extracted: 2025-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt