# Raising Cane's Chicken Tenders, Texas Toast, and Cane's Sauce

This recipe shows how to make Raising Cane's chicken tenders, Texas toast, and cane's sauce at home.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 pound chicken breast
- 2 cups water
- 2 tablespoons vinegar
- 1 teaspoon MSG
- 1 teaspoon black pepper
- 1 cup cornstarch
- 1 tablespoon salt
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon cayenne pepper
- 1 cup all-purpose flour
- 1 egg
- 1 cup milk
- 1 cup mayonnaise
- 1 cup ketchup
- 1 teaspoon pepper
- 1 tablespoon Worcestershire sauce
- 8 bread rolls
- 1 egg wash
- 1 tablespoon sesame seeds
- 1 tablespoon garlic butter

## Instructions

1. Brine chicken breast in water, vinegar, MSG, and black pepper overnight.
2. Mix together cornstarch, salt, onion powder, garlic powder, and cayenne pepper.
3. In a separate bowl, whisk together an egg and milk.
4. Dredge chicken in the flour mixture, then dip in the egg wash, and coat with flour again.
5. Fry chicken until golden brown and cooked through.
6. Make cane's sauce by mixing mayonnaise, ketchup, pepper, and Worcestershire sauce.
7. Brush bread rolls with egg wash, sprinkle with sesame seeds, and bake until golden brown.
8. Spread garlic butter on the bread rolls and toast them until slightly browned.
9. Serve fried chicken with cane's sauce, toasted bread, and fries.

## Equipment

- bowl
- measuring spoons
- whisk
- frying pan
- tongs
- baking sheet
- oven

## Source

- Original video: https://vm.tiktok.com/ZNeocPhGg/
- Recipe page: https://www.cliprecipe.com/recipe/931530c1-a812-45b9-b3fc-2f70a579c555
- Extracted: 2025-02-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt