# Crispy Fried Fish

Golden, crunchy on the outside and tender, flaky on the inside—this Crispy Fried Fish is an easy recipe that's perfect for lunch or dinner.

- Prep time: 15 min
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 2 whole white fish fillet
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 whole lemon juice
- 1 tbsp olive oil
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1 pinch salt
- cooking oil

## Instructions

1. Season the fish with salt, black pepper, paprika, garlic powder, lemon juice, and olive oil.
2. Marinate the fish.
3. In a separate bowl, mix flour, cornstarch, paprika, garlic powder, and salt.
4. Coat each fish fillet evenly with the flour mixture, shaking off the excess.
5. Heat oil over medium-high heat and fry the fish until crispy and golden brown.
6. Transfer to a wire rack or paper towel to drain excess oil.
7. Serve hot with French fries, tartar sauce, and fresh lemon wedges.

## Source

- Original video: https://www.facebook.com/share/r/1EUGPjjrho/?mibextid=wwXIfr
- Creator: Delicious Cooking Recipes
- Recipe page: https://www.cliprecipe.com/recipe/930a43b8-091a-48b7-ba3a-6183367aed15
- Extracted: 2026-08-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt