# Classic Cinnamon Roll Mug Cake

This cinnamon roll mug cake is soft, fluffy, and swirled with buttery cinnamon sugar, and it's ready in just two minutes.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 tbsp brown sugar
- 0.5 tsp cinnamon
- 0.5 tsp melted butter
- 4 tbsp all purpose flour
- 2 tbsp sugar
- 0.25 tsp baking powder
- 1 pinch salt
- 3 tbsp milk
- 1 tbsp vegetable oil or melted butter
- 0.5 tsp vanilla extract
- 1 tbsp powdered sugar
- 1 tsp milk

## Instructions

1. In a small bowl, mix brown sugar, cinnamon powder, and melted butter.
2. Stir well to make a sweet cinnamon mix, then set it aside.
3. In a large microwave-safe mug, add all purpose flour.
4. Next add sugar.
5. Add baking powder.
6. Add a pinch of salt.
7. Give everything a quick stir so the dry ingredients are evenly mixed.
8. Now pour in milk to bring the batter together.
9. Add vegetable oil or melted butter.
10. Add vanilla extract.
11. Stir it all together until smooth, making sure there are no lumps.
12. Drop the cinnamon mix into your batter and gently swirl it around with a toothpick.
13. Microwave your mug cake for about 60 to 75 seconds depending on your microwave.
14. Mix powdered sugar with milk to make a quick glaze.
15. Drizzle the glaze right on top of the warm cake, letting it slowly run over the swirls.

## Equipment

- small bowl
- microwave safe mug
- spoon
- fork
- toothpick

## Tips

- For the cinnamon swirl, swirl just enough to create pretty cinnamon ribbons without overmixing.
- Microwave for about 60 to 75 seconds, depending on your microwave.

## Source

- Original video: https://www.tiktok.com/t/ZP8BTyB1Q/
- Recipe page: https://www.cliprecipe.com/recipe/92f381b1-d993-45ec-bbf9-659f37aad614
- Extracted: 2025-09-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt