# Cowboy Butter Steak Pinwheels

This recipe shows how to make Cowboy Butter Steak Pinwheels, which are steak pinwheels topped with a flavorful cowboy butter sauce.

- Servings: 4 servings
- Total time: 32 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 piece skirt steak
- 12 slices salami
- 1 cup provolone cheese
- 1 handful parsley
- 1 pinch salt
- 1 pinch pepper
- 4 cloves garlic
- 1 cup butter
- 1 tablespoon Dijon mustard
- 1 tablespoon red chili flakes
- 1 pinch cayenne pepper

## Instructions

1. Flatten out some skirt steak and add some salami, cheese and parsley.
2. Roll up tight and tie off with butcher twine and then slice in the middle to make our steak pinwheels.
3. Season up with salt, pepper, garlic and then place on a hot grill to cook for a couple minutes per side until you have a great crust and is 120 internal.
4. Pull off once it's done, and then mince up some garlic and chopped parsley, add to melted butter with Dijon mustard, red chili flakes and cayenne to make our cowboy butter.
5. Add that to the top of the cooked steaks and slice to show that perfect medium rare.

## Equipment

- butcher twine
- grill

## Source

- Original video: https://www.instagram.com/reel/DFI_D2fSh9H/?igsh=ZW56cTYwdXJpY3A3
- Recipe page: https://www.cliprecipe.com/recipe/92de750d-f671-4693-885c-ec72a951c6a4
- Extracted: 2025-05-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt