# Creamy Spinach

My easy and creamy spinach is the perfect side dish for your Christmas table! It’s rich, cheesy, and feeds a crowd, just adjust the quantities to suit your guests.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 800 g spinach
- 4 tbsp butter
- 4 tsp diced garlic
- 1 diced onion
- 1 tsp black pepper
- 1 tsp salt
- 1 cup grated cheese
- 0.5 cup cake wheat flour
- 2 cups milk

## Instructions

1. Add a little water to your pot.
2. Add in the washed and chopped spinach.
3. Add a little at a time and then cover with a pot lid.
4. Remove the spinach from the pot once it's wilted.
5. Melt some butter and add in some diced garlic and one diced onion.
6. Let that sauté until the onions are translucent.
7. Add in some flour.
8. Mix the flour to form a roux and stir for a few minutes.
9. Turn off the heat.
10. Gradually add in some milk, mixing continuously until the sauce begins to form.
11. Once the sauce is silky, turn the heat back on and add in some cheese.
12. Mix in the cheese.
13. Season with salt and pepper.
14. Add a little bit more milk, stirring until the sauce reaches your desired consistency.
15. Add in the wilted spinach.
16. Combine it with the cheese sauce.
17. Stir in half a cup of grated cheese.
18. Mix that in until it melts.
19. Pop on the lid for a couple of minutes.

## Equipment

- pot
- pot lid
- spatula
- tongs

## Tips

- It’s rich, cheesy, and feeds a crowd, just adjust the quantities to suit your guests

## Source

- Original video: https://www.tiktok.com/@inspiredbyprisfood/video/7449706773696482565?is_from_webapp=1&sender_device=pc
- Recipe page: https://www.cliprecipe.com/recipe/92c91bb5-19e5-4166-ad61-8cda05d8a7c2
- Extracted: 2025-06-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt