# Tomato Pie

A savory pie made with homegrown tomatoes, cheese, bacon and green onions.

- Total time: 40 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 1 frozen pie crust
- 4 homegrown tomatoes
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup sharp cheddar
- 1 cup mozzarella
- Killer Hogs AP seasoning
- bacon
- green onions
- salt

## Instructions

1. Let a frozen pie crust sit out to thaw to room temperature.
2. Poke holes in the bottom of the crust with a fork.
3. Bake the crust at 375 for 10 minutes.
4. Slice the tomatoes about 1/4 inch thick.
5. Lay the tomato slices on paper towels and mash them gently.
6. Add salt.
7. Mix mayonnaise, sour cream, sharp cheddar and mozzarella in a bowl.
8. Remove the pie crust from the grill.
9. Layer tomatoes in the pie crust.
10. Add some of the cheese mixture to the tomatoes.
11. Add seasoning.
12. Add a layer of bacon and green onions.
13. Add another layer of tomatoes.
14. Top it off with remaining cheese mixture, green onions and bacon.
15. Bake at 350 for 30 minutes.
16. Remove the tomato pie from the grill.

## Equipment

- fork
- knife
- cutting board
- paper towels
- mixing bowl
- spatula
- pellet grill

## Source

- Original video: https://www.facebook.com/share/r/18CrQKZDNr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/92a80951-74b1-49cd-895a-ed2dc52630a0
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt