# Crispy Onion Chips

Crispy onion chips that taste just like a bloomin’ onion from Outback!

- Total time: 25 min
- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 4 slices thin onion slices
- 0.5 cup freshly shredded Parmesan cheese
- 2 paprika
- 2 ranch seasoning
- 0.25 cup mayonnaise
- 0.5 Tbsp sugar free ketchup
- 0.75 tsp horseradish
- 0.125 tsp paprika
- 0.125 tsp garlic powder
- 1 pinch black pepper

## Instructions

1. Preheat oven to 400 degrees F.
2. Place 4 piles of Parmesan cheese in circles on a parchment lined baking sheet. Each pile was about 2 Tbsp each.
3. Place an onion slice onto each pile.
4. Top each slice with the remaining cheese and seasoning of choice.
5. Bake for 20-25 minutes or until golden and crispy.
6. Let them cool for a few minutes before eating to ensure that they’ll be nice and crunchy.
7. Mix together 1/4 cup mayo, 1/2 Tbsp sugar free ketchup, 3/4 tsp horseradish, 1/8 tsp paprika, 1/8 tsp garlic powder, pinch of black pepper for the dipping sauce.

## Equipment

- oven
- baking sheet
- parchment paper
- knife
- grater

## Source

- Original video: https://www.facebook.com/reel/2014070452409611
- Recipe page: https://www.cliprecipe.com/recipe/9277d822-f69d-4483-bc7e-edff94c5c971
- Extracted: 2025-03-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt