# Creamy Peanut Miso Ramen

Creamy Peanut Miso Ramen is a creamy, comforting and spicy ramen bowl packed with flavor and texture!

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 3 tbsp vegetable oil
- 1 tbsp chilli crisp
- 4 cloves garlic
- 2 inches fresh ginger
- 1 inch fresh turmeric
- 1 lime
- 6 spring onions
- 2 tbsp miso paste
- 3 tbsp smooth peanut butter
- 3 tbsp tahini
- 400 ml coconut milk
- 1.5 litres vegetable stock
- 0 salt
- 0 pepper
- 0 sugar
- 4 100g packs ramen noodles
- 1 225g block smoked firm tofu
- 1 tbsp soy sauce
- 1 tsp liquid smoke
- 1 tsp chilli oil
- 0 chilli crisp
- 0 toasted sesame seeds
- 0 fresh coriander leaves

## Instructions

1. Heat vegetable oil and chilli crisp in a pot, then fry garlic, ginger, turmeric, lime zest and spring onion whites for 5 minutes.
2. Add miso, peanut butter, tahini, coconut milk and vegetable stock to the pot and simmer.
3. Fry tofu until golden in a frying pan, then add soy sauce, liquid smoke and chilli oil to coat.
4. Cook the noodles in the broth, according to the package instructions.
5. Divide noodles into bowls and pour over the broth.
6. Drizzle with chilli oil and top with tofu crumbles, green spring onions, coriander, sesame seeds and lime wedges.

## Equipment

- pot
- frying pan
- spoon
- bowl

## Source

- Original video: https://www.instagram.com/reel/DEb_OKUInoo/?igsh=a2VvaHNkemd3a3Rs
- Recipe page: https://www.cliprecipe.com/recipe/92465f71-52cd-429c-be06-9ff81b8c45f4
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt