# Chicken Cobbler

A delicious and easy chicken cobbler recipe with a few tweaks.

- Servings: 6 servings
- Total time: 72 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 stick butter
- 1 serving shredded rotisserie chicken
- 16 ounces frozen mixed vegetables
- 1 serving garlic powder
- 1 serving pepper
- 1 serving Everglades seasoning
- 1 can cream of chicken soup with herbs
- 1 cup chicken stock
- 2 cups milk
- 1 box Red Lobster Cheddar Bay Biscuit Mix
- 0.5 cup shredded sharp cheddar cheese

## Instructions

1. Melt a stick of butter and pour it into a 9x13 baking dish.
2. Add shredded rotisserie chicken on top of the butter.
3. Spread 16 ounces of frozen mixed vegetables over the chicken.
4. Season with garlic powder, pepper, and Everglades seasoning.
5. In a bowl, mix a can of cream of chicken soup with herbs and a cup of chicken stock.
6. Pour the soup mixture over the vegetables and chicken; do not stir.
7. In a bowl, add two cups of milk and a box of Red Lobster Cheddar Bay Biscuit Mix.
8. Add half of the seasoning packet that comes with the biscuits and mix.
9. Grate half a cup of shredded sharp cheddar cheese and mix into the biscuit mixture.
10. Pour the biscuit mixture over the top; do not stir.
11. Bake at 350°F for about an hour.
12. Once the biscuits are golden brown, brush the top with melted butter mixed with the remaining seasoning packet.
13. Let it cool for a couple of minutes and serve.

## Equipment

- 9x13 baking dish
- whisk
- measuring cup
- grater

## Source

- Original video: https://www.facebook.com/share/r/18XN4p86hD/
- Recipe page: https://www.cliprecipe.com/recipe/920a5908-d4da-467f-b88e-1d6b537ab640
- Extracted: 2025-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt