# Italian Vegetable Schiacciata

A simple recipe for a delicious Italian vegetable schiacciata.

- Servings: 8 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 1 cup shredded zucchini
- 1 cup shredded carrot
- 1 cup shredded potatoes
- 1 cup flour
- 1 cup grated parmesan
- 2 tablespoons olive oil
- 1 pinch spices
- 1 cup water
- 1 cup grated parmesan
- 1 cup cornmeal

## Instructions

1. In a bowl, mix shredded zucchini, carrot, and potatoes.
2. Add flour, grated parmesan, olive oil, spices, and water.
3. Top with grated parmesan and cornmeal.
4. Bake until golden.

## Equipment

- grater
- bowl
- baking pan
- oven

## Source

- Original video: https://www.facebook.com/reel/2437984326561984?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/91ea6ff3-e37a-47cf-a421-996c6437bae3
- Extracted: 2025-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt