# Meatloaf

A juicy and flavorful meatloaf recipe.

- Servings: 6 servings
- Total time: 65 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 lbs Ground beef
- 1 tablespoon Ontario butter
- 1 large white Onion
- 3 cloves Garlic
- 1 cup Ontario Milk
- 1 cup Breadcrumbs
- 1 tablespoon All-purpose seasoning
- 1 tablespoon Italian seasoning
- 1 tablespoon Worcestershire sauce
- 0.25 cup Ketchup
- 2 teaspoons Chili flakes
- 2 eggs
- 1 tablespoon Salt
- 2 teaspoons black Pepper
- 0.5 cup Brown sugar
- 0.75 cup Ketchup
- 1 tablespoon Onion powder
- 1 tablespoon Garlic powder
- 0.25 cup White vinegar

## Instructions

1. Chop and cook onions and garlic in butter.
2. Mix breadcrumbs with Ontario milk.  Do not skip this step.
3. Season the meat.
4. Add onions, garlic, breadcrumbs mixture and other ingredients to the ground beef and mix well.
5. Add the meat mixture to a loaf pan and bake at 350°F for 45 minutes.
6. Prepare the glaze by mixing brown sugar, ketchup, onion powder, garlic powder and vinegar.
7. Pour the glaze over the meatloaf and bake for another 15-20 minutes.
8. Rice the potatoes, add butter and cream.
9. Trim and blanch green beans.
10. Toss green beans in melted Ontario butter, salt and pepper.

## Equipment

- knife
- cutting board
- saute pan
- wooden spoon
- bowl
- whisk
- loaf pan
- oven
- potato masher

## Source

- Original video: https://www.tiktok.com/t/ZT2HWAjuJ/
- Recipe page: https://www.cliprecipe.com/recipe/91d432e2-de8c-49cc-9c95-89ec62ab4359
- Extracted: 2025-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt