# Dill Pickle Bacon Ranch Pasta Salad

This Dill Pickle Bacon Ranch Pasta Salad will be a hit everywhere you take it, and people will beg for the recipe.

- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 1 pound bacon
- 1 pound rotini pasta
- 8 ounces sharp cheddar cheese
- 2 cups dill pickles
- 2 tablespoons fresh dill
- 1 cup mayonnaise
- 1 cup sour cream
- 0.5 cup dill pickle juice
- 1 packet ranch seasoning mix

## Instructions

1. Start by cooking 1 pound of bacon.
2. Cook 1 pound of rotini pasta.
3. While the bacon and pasta cook, cube 8 ounces of sharp cheddar.
4. Chop up 2 cups of dill pickles.
5. Chop about 2 tablespoons of fresh dill.
6. Once the pasta is done, drain it.
7. Rinse the pasta under cold water until it's completely cooled.
8. Mix together 1 cup of mayonnaise, 1 cup of sour cream, and a half a cup of pickle juice.
9. Add 1 packet of ranch seasoning and the fresh dill into the bowl.
10. Whisk until it's well mixed.
11. Add in the cooked and drained pasta, the chopped pickles, the cheese, and the bacon.
12. Mix all the ingredients well.
13. Once it's mixed up, let it sit in the fridge for at least an hour.
14. Serve cold and enjoy.

## Equipment

- oven
- pot
- cutting board
- knife
- bowl
- whisk
- wooden spoon

## Tips

- Refrigerate for at least one hour before serving.
- Serve cold and enjoy!

## Source

- Original video: https://www.instagram.com/reel/DH9vdSeNuiP/?igsh=NWhkYW9hNmE0M3Jl
- Recipe page: https://www.cliprecipe.com/recipe/91ca9dcd-6a58-411e-8f5f-8063f6257aa6
- Extracted: 2025-07-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt