# Healthy Rice Paper Dumplings

These are mom's original healthy rice paper dumplings, filled with ground chicken, shrimp and colorful veggies.

- Servings: 12 servings
- Total time: 12 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 1 lb Ground Chicken
- 8 oz Peeled and Deveined Shrimp
- 1 cup Red Cabbage
- 2 stalks Green Onions
- 1 cup Carrots
- 1 piece Ginger
- 1 handful Cilantro
- 1 Eggs
- 2 tbsp Soy Sauce
- 12 Rice Paper

## Instructions

1. Finely chop the red cabbage, green onions, carrots, and ginger.
2. Dice the shrimp.
3. In a bowl, combine ground chicken, diced shrimp, chopped vegetables, egg, and soy sauce. Mix well.
4. Soften the rice paper wrappers in warm water.
5. Place a spoonful of the filling in the center of each rice paper wrapper.
6. Wrap the filling in the rice paper to form dumplings.
7. Heat oil in a pan and cook the dumplings until golden brown and crispy.

## Equipment

- knife
- cutting board
- bowl
- frying pan
- tongs
- spoon

## Source

- Original video: https://www.facebook.com/reel/8987973641249030/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/91c0a1f5-b395-4104-983f-206295a5ea3b
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt