# Kinder Mousse

A simple two-ingredient Kinder chocolate mousse recipe.

- Servings: 2 servings
- Total time: 2 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 200 g Kinder chocolate
- 270 ml double (heavy) cream

## Instructions

1. Melt 200g of Kinder chocolate in the microwave in 30 second bursts, stirring until smooth.
2. Whisk 270ml of double cream to stiff peaks.
3. Add the melted Kinder chocolate to the whipped cream and whisk until combined.
4. Pipe the mixture into glasses.

## Equipment

- Microwave
- whisk
- piping bag

## Source

- Original video: https://www.instagram.com/reel/CeGiR28jMBr/?igsh=MXU5b3lpMjRwc3A3Yg==
- Recipe page: https://www.cliprecipe.com/recipe/91bf4f53-ba2d-4581-89f5-207dd93fe417
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt