# Basic Chaffle

A quick and easy recipe for a delicious and crispy chaffle made with cheese, egg whites, and your favorite toppings.

- Servings: 2 servings
- Total time: 4 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cooking spray
- 1 handful shredded cheese
- 1 serving egg whites
- 1 handful green onion
- 1 handful red or purple onion
- 1 pinch seasoning

## Instructions

1. Plug in the mini waffle maker and spray it with cooking spray.
2. Sprinkle some shredded cheese at the bottom of the waffle maker.
3. Pour egg whites over the cheese, just enough to cover it.
4. Add green onion and red/purple onion.
5. Add seasoning.
6. Add more shredded cheese on top.
7. Close the waffle maker and let it cook for 3-4 minutes, until there's no steam coming out.
8. Remove the chaffle and let it rest on a paper towel to cool for a few minutes to absorb the grease.

## Equipment

- mini waffle maker

## Source

- Original video: https://www.tiktok.com/@transformingteresamarie/video/7121761943693741358
- Recipe page: https://www.cliprecipe.com/recipe/919e46b6-23db-4d20-87d1-6cc1c2a1449e
- Extracted: 2025-01-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt