# Greek Empanada

A Greek Empanada recipe made with flattened chicken breast stuffed with feta cheese and spinach, coated with parmesan, and air fried.

- Servings: 3 servings
- Total time: 13 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 3 chicken breast
- 1 cup feta cheese
- 1 cup spinach
- 1 handful parmesan cheese

## Instructions

1. Flatten the chicken breast
2. Stuff it with feta cheese and spinach
3. Fold it
4. Coat with parmesan
5. Air fry at 400F for 10 mins

## Equipment

- air fryer
- cutting board
- plastic wrap

## Source

- Original video: https://www.facebook.com/reel/831197959146464
- Recipe page: https://www.cliprecipe.com/recipe/918be0d8-00f5-4777-9801-68b045b01e38
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt