# Crunchy Chicken Tacos

These 15-minute crunchy chicken tacos are a perfect weeknight dinner option.

- Total time: 15 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- Chicken thighs
- Seasoning
- Oil
- Tortillas
- Shredded cheese
- Red onion
- Cilantro
- Sour cream

## Instructions

1. Cube the chicken thighs into small pieces.
2. Season the chicken thighs.
3. Cook the chicken in a pan for 5 minutes.
4. Toast tortillas in the remaining oil in the pan to make them crispy.
5. Add shredded cheese to the tortillas.
6. Add the cooked chicken to the tortillas.
7. Fold the tortillas in half and continue cooking until golden and crispy.
8. Serve the tacos with chopped red onion and cilantro.
9. Serve with a side of sour cream for dipping.

## Equipment

- Cutting board
- Knife
- Pan
- Tongs
- Spatula
- Plate

## Source

- Original video: https://www.facebook.com/share/r/1EJSQwDy6R/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/915c8ba1-8497-4fc7-ab57-053aeb1264a5
- Extracted: 2025-07-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt