# Queso

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 pound white American cheese
- 1 can evaporated milk
- 0.5 can chiles
- 0.25 cup pepper jack cheese

## Instructions

1. Add 1 pound of white American cheese into a pot.
2. Pour in 1 can of evaporated milk.
3. Add half a can of chiles to the pot.
4. Add 1/4 cup of pepper jack cheese.
5. Whisk everything together until melted and smooth.

## Equipment

- pot
- whisk

## Source

- Original video: https://tiktok.com/t/ZThyECWh7
- Recipe page: https://www.cliprecipe.com/recipe/9145c4e0-5ea6-41b0-b85c-a8554ddba302
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt