# Easiest Seeded Bread

This recipe details how to make an easy, no-knead seeded bread using only four ingredients.

- Total time: 55 min
- Category: Baked Goods
- Language: en

## Ingredients

- 440 grams bread flour
- 1 teaspoon cooking salt
- 1 tablespoon instant or fast action yeast
- 100 grams mixed seeds
- 340 ml very warm water
- 1 handful flour
- mixed seeds

## Instructions

1. Add 440 grams of bread flour to a mixing bowl.
2. Add one teaspoon of cooking salt to the bowl.
3. Add one tablespoon of instant or fast action yeast.
4. Mix the dry ingredients well.
5. Add 100 grams of mixed seeds and whisk again to ensure it's fully incorporated.
6. Add 340 milliliters of very warm water.
7. Mix in the dry ingredients until there is no visible flour.
8. Cover the bowl with a tea towel and let the dough proof for two to three hours.
9. Preheat your fan oven to 230 degrees Celsius (450 degrees Fahrenheit).
10. Remove the dough from the sides of the bowl using a spoon or a fork.
11. Flour your surface well with a handful of flour.
12. Place the dough on top of the flour and fold it four times from each side.
13. Tuck and roll the dough to get a ball-like shape.
14. Add some mixed seeds onto a tray.
15. Gently roll your dough around on the tray to get a good coating of seeds over the top.
16. Place the dough back onto the floured surface and cover with a bowl.
17. Let the dough proof for another 15 minutes.
18. Grab an ovenproof pot with a lid and place it into the preheated oven for 15 minutes to heat up.
19. Place your dough onto some baking paper.
20. Pop the dough and baking paper into the preheated pot with the lid on, and then into the oven for 30 minutes.
21. Take the lid off the pot.
22. Cook for a further 10 minutes or until beautifully golden brown.

## Equipment

- mixing bowl
- tea towel
- fan oven
- spoon
- fork
- tray
- ovenproof pot with a lid
- baking paper

## Source

- Original video: https://www.facebook.com/share/v/18M6hWuwNe/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/906e4f3f-a9ad-4604-b924-3e389c74a0a1
- Extracted: 2026-02-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt