# Blackberry Chocolate Cake

A delicious and easy blackberry chocolate cake recipe.

- Servings: 8 servings
- Total time: 37 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 egg whites
- 3 egg yolks
- 1 cup sugar
- 1 cup cocoa powder
- 1 cup flour
- 1 package baking powder
- 1 cup blackberries
- 1 cup sugar
- 1 cup powdered sugar
- 1 package cream cheese
- 2 bars chocolate
- 1 cup peanuts

## Instructions

1. Beat egg whites until stiff peaks form.
2. Add egg yolks and sugar; mix until light and fluffy.
3. Sift in cocoa powder, flour, and baking powder; gently fold into the mixture.
4. Pour batter into a prepared baking pan and spread evenly.
5. Cook blackberries with sugar until softened; set aside to cool.
6. Beat powdered sugar with cream cheese until smooth and creamy.
7. Once the cake is cooled, carefully remove it from the pan.
8. Spread a layer of cream cheese frosting on the cake.
9. Add the blackberry mixture and top with another layer of cake.
10. Spread the remaining cream cheese frosting on the top.
11. Melt chocolate and mix in peanuts.
12. Pour melted chocolate over the cake and spread evenly.
13. Let cool and serve.

## Equipment

- hand mixer
- whisk
- baking pan
- saucepan
- spatula
- knife

## Source

- Original video: https://pin.it/56PlUL4nN
- Recipe page: https://www.cliprecipe.com/recipe/902dcfd9-66dc-4c50-b26c-0c241102bf52
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt