# Crispy Garlic Butter Potato Rounds

Crispy Garlic Butter Potato Rounds are a delightful side dish featuring thinly sliced potatoes baked to perfection with a rich garlic butter seasoning.

- Total time: 25 min
- Category: Side
- Language: en

## Ingredients

- 3 large Yukon gold or russet potatoes
- 2 tbsp olive oil
- 2 tbsp unsalted butter, melted
- 3 garlic cloves, finely minced
- 0.5 tsp salt
- 0.25 tsp black pepper
- 0.25 tsp paprika
- 2 tbsp fresh parsley, finely chopped

## Instructions

1. Slice the potatoes thin.
2. Toss the sliced potatoes with garlic, butter, salt, pepper, and paprika.
3. Bake the potatoes at 425°F for 25 minutes.

## Equipment

- baking dish

## Tips

- Crispy edges, buttery centers golden bites of pure comfort.

## Source

- Original video: https://www.facebook.com/reel/1038729421679138?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/902c59ad-0afe-4cef-b15a-2a77141b31a1
- Extracted: 2025-11-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt