# High Protein Mexican Burritos

Delicious and high protein Mexican burritos that are great for fat loss.

- Total time: 10 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- Onion
- Extra lean beef mince
- Taco seasoning
- Tomato paste
- Red kidney beans
- Beef stock
- Light mozzarella cheese
- Nando's Peri Peri mayo
- Coriander

## Instructions

1. Into a pan, throw in your onion.
2. Add extra lean beef mince.
3. Add taco seasoning.
4. Add tomato paste.
5. Add red kidney beans and give it a good stir.
6. Add in some beef stock.
7. Turn the heat down, throw a lid on it and let it simmer for 10 minutes.
8. Throw in your beef and beans onto a burrito.
9. Add light mozzarella cheese.
10. Add Nando's Peri Peri mayo.
11. Add some coriander.
12. Fold the sides and wrap it up.
13. Throw them back into your pan and lightly toast on either side.

## Equipment

- Pan
- Lid
- Spatula

## Source

- Original video: https://youtu.be/6KEKwrK6LBQ?si=9GAYi6wZrMQL1kpe
- Recipe page: https://www.cliprecipe.com/recipe/902b3d8c-38bf-447b-adf3-fa8a37196d0a
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt