# Cajun Butter Baked Chicken

This is a Cajun Butter Baked Chicken recipe that promises a gushing, flavorful chicken.

- Total time: 60 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 stick unsalted room temperature butter
- Cajun Crush seasoning
- thyme
- rosemary
- parsley
- 1 chicken
- oil
- chopped potatoes
- carrots
- onions

## Instructions

1. Add a stick of unsalted room temperature butter to a bowl.
2. Add Cajun Crush seasoning, thyme, rosemary, and parsley to the butter.
3. Mix the butter and seasonings together.
4. Use kitchen shears to cut out the backbone of the chicken so it can lay flat.
5. Loosen up the skin near the breast and thighs of the chicken.
6. Stuff the seasoned butter under the loosened skin of the chicken.
7. Apply a little bit of oil to the chicken.
8. Generously season the chicken with the Cajun Crush seasoning blend.
9. Add chopped potatoes, carrots, and onions to a baking pan.
10. Drizzle some oil and sprinkle Cajun Crush seasoning over the vegetables in the pan.
11. Place the seasoned chicken on top of the vegetables in the baking pan.
12. Bake in the oven at 380 degrees Fahrenheit for about an hour, uncovered.
13. Grab the juice from the bottom of the pan and pour it over the cooked chicken.
14. Plate up the chicken and vegetables.

## Equipment

- bowl
- kitchen shears
- baking pan
- oven

## Tips

- If you are not sneezing, then you aren't really seasoning.

## Source

- Original video: https://www.tiktok.com/t/ZTr2ka7Qr/
- Recipe page: https://www.cliprecipe.com/recipe/902a60a6-5a55-4fbe-9d7d-3bb3643baeb6
- Extracted: 2025-11-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt