# Mac and cheese

This Mac and cheese is one of my most VIRAL recipes ever! It
t	’s an absolute HITTTT trust me.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 lb elbow macaroni
- 4 tbs butter
- garlic powder
- onion powder
- paprika
- Tony Chachere's Original Creole Seasoning
- 1 can evaporated milk
- 2 cups heavy cream
- 1 pack Boursin garlic herb cheese
- 6 oz Velveeta
- 8 oz freshly shredded sharp white cheddar
- 16 oz extra sharp yellow cheddar
- parsley

## Instructions

1. Add 1 lb of elbow macaroni to boiling water with some chicken bouillon.
2. Once pasta is drained, add half a stick of butter to the same pot.
3. Add garlic powder, onion powder, Tony Chachere's Original Creole Seasoning, and a little bit of paprika to the butter.
4. Add one can of evaporated milk and 2 cups of heavy cream to the pot.
5. Let the mixture come to a simmer.
6. Add a whole pack of Boursin garlic herb cheese and 6 ounces of Velveeta to the pot.
7. Turn the heat down and cook until the cheeses are melted down.
8. Turn off the heat before adding shredded cheese.
9. Add 8 ounces of freshly shredded sharp white cheddar and 16 ounces of extra sharp yellow cheddar to the sauce.
10. Mix everything until all the cheese is melted and combined.
11. Pour the mac and cheese into a baking dish.
12. Top it with more cheddar, a little paprika, and some parsley.
13. Bake in the oven at 425 degrees Fahrenheit for about 5 minutes until the cheese on top is melted.
14. Broil for a nice crispy top, if desired.

## Equipment

- pan
- spatula
- baking dish
- oven

## Tips

- Do not use roux because it can make the mac and cheese too thick too fast and makes it harder to reheat.
- Cut the heat before adding the shredded cheese to prevent it from curdling.
- Use freshly shredded cheese for best results.

## Source

- Original video: https://www.tiktok.com/t/ZPHspYa4eQ3BF-5O2Cc/
- Recipe page: https://www.cliprecipe.com/recipe/90265088-b5a0-4094-8479-4295a77c8276
- Extracted: 2025-08-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt