# Tresse feuilletée aubergine tomate mozza

This recipe shows how to make a delicious puff pastry braid filled with fried aubergines, tomato sauce and mozzarella.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 aubergines
- 1 portion tomato sauce
- 1 portion mozzarella
- 1 portion fresh basil
- 1 pinch salt
- 1 pinch pepper
- 1 sheet puff pastry
- 1 egg yolk
- 1 pinch oregano

## Instructions

1. Slice the aubergines and fry them on both sides in a hot pan.
2. Place a puff pastry sheet on a baking sheet.
3. Spread tomato sauce on the puff pastry.
4. Layer the fried aubergines, mozzarella and tomato sauce three times.
5. Add fresh basil on top.
6. Season with salt and pepper.
7. Cut the puff pastry as shown in the video.
8. Fold over the edges and form a tress.
9. Brush with egg yolk and oregano.
10. Bake for 25 minutes at 190 degrees.

## Equipment

- knife
- cutting board
- frying pan
- tongs
- spoon
- scissors
- pastry brush

## Source

- Original video: https://vm.tiktok.com/ZNeE18SKS/
- Recipe page: https://www.cliprecipe.com/recipe/8ffc3d92-e628-4d99-9f46-bb1e835422eb
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt