# Garlic Butter Steak Bites

Garlic butter steak bites with a delicious cream sauce.

- Servings: 1 servings
- Total time: 11 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 shallot
- 4 garlic cloves
- 1 handful fresh parsley
- 1.5 pounds Yukon gold potatoes
- 1 tablespoon chicken bouillon
- 2 tablespoons unsalted butter
- 2 tablespoons sour cream
- 1 1/3 cup heavy cream
- 1 Chef Key's Secret Stuff seasoning blend
- 1 kosher salt
- 1 black pepper
- 2 filets
- 4 tablespoons butter
- 1 fresh garlic
- 0.5 cup white wine
- 1 cup heavy cream

## Instructions

1. Dice shallot and mince 4 cloves of garlic, chop a handful of fresh parsley.
2. Peel and cut 1.5 pounds of Yukon gold potatoes into even chunks.
3. Place the potatoes in a pot of room temperature water, bring to a boil, add 1 tbsp of chicken bouillon, cook until tender.
4. Mash the potatoes with 2 tablespoons of unsalted butter, 2 tablespoons of sour cream, and 1/3 cup of heavy cream.
5. Add seasoning blend, salt and black pepper to taste.
6. Cut filets into cubes, season with salt, pepper and garlic.
7. Sear filets in a hot cast iron for 1-2 minutes on each side.
8. In the same pan, add 4 tbsp of butter, fresh garlic and the steak back in, add more seasoning.
9. Sauté shallots and garlic in the pan, add 1/2 cup of white wine and let it reduce.
10. Add 1 cup of heavy cream, let it reduce and add fresh parsley, black pepper to taste.

## Equipment

- knife
- cutting board
- pot
- potato masher
- bowl
- cast iron skillet

## Source

- Original video: https://www.tiktok.com/t/ZT2dLYuBf/
- Recipe page: https://www.cliprecipe.com/recipe/8fd8e3d7-5e23-41c6-95ec-1d29d50d19ea
- Extracted: 2025-01-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt