# Sweet Pumpkin Eggslut

Sweet pumpkin eggslut is a simple and nutritious dish with sweet pumpkin, mozzarella cheese and egg.

- Cuisine: Italian
- Category: Breakfast
- Language: en

## Ingredients

- mini kabocha squash
- mozzarella cheese
- egg
- pinch salt

## Instructions

1. Heat the washed mini kabocha squash in the microwave for 1 minute before handling.
2. Cut off the top part of the squash and remove the seeds.
3. Add cheese, egg, and cheese in that order. Add a pinch of salt to the egg.
4. Cover with the squash lid and heat in the microwave for 4 minutes.
5. Place in the air fryer at 180 degrees for 5 minutes to brown the top (optional).

## Equipment

- knife
- microwave
- fork
- air fryer

## Tips

- This recipe is in the creator's second cookbook, published in 2021, #사계절아이간식.
- This recipe is nutritious, filling, and delicious, so be sure to make it.
- The step in the air fryer is optional.

## Source

- Original video: https://www.instagram.com/reel/DEfA19MzJ_g/?igsh=aXpid3pkd2YyZnEz
- Recipe page: https://www.cliprecipe.com/recipe/8fd8a35b-dc57-4d83-b81e-8100124b0b76
- Extracted: 2025-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt