# Tinned Lentil Lasagne Soup

A rich tomato bolognese sauce with lasagna, garlic and herb soft cheese, and oozy melted cheddar, turned into a soup, using tinned green lentils instead of beef mince.

- Servings: 4 servings
- Total time: 16 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- Oil for frying
- 1 onion finely sliced
- 2 cloves garlic finely chopped
- 1 tbsp honey
- 80 g sundried tomato paste
- 1 tbsp dried mixed herbs
- 2 tins green lentils (drained)
- 400 g tin of cherry tomatoes
- 1.2 litres Beef stock
- Salt and ground black pepper
- 10 dried lasagne sheets
- 125 g garlic and herb soft cheese (plus extra for topping)
- 80 g grated cheddar cheese
- milk

## Instructions

1. Heat a drizzle of oil in a large non-stick pan with a lid.
2. Add the onion and fry for 5 minutes.
3. Stir in the garlic and honey and fry for 1 minute.
4. Stir in the sun-dried tomato paste, dried mixed herbs, lentils, and tinned tomatoes.
5. Break up the tomatoes with the back of a wooden spoon.
6. Add the beef stock and season with salt and pepper.
7. Use a hand whisk to half blitz the mixture, so that it thickens, but roughly half of the lentil and tomatoes are still whole.
8. Bring it to the boil.
9. Break the lasagne sheets into bite-size pieces and add them to the pan.
10. Simmer with the lid on for 10 minutes or until tender.
11. Mix the grated cheese and soft cheese together.
12. Add to the pan and stir until creamy and melted.
13. Divide between 4 bowls and finish with a little drizzle of soft cheese watered down with a little milk if you like.

## Equipment

- large non-stick pan with a lid
- wooden spoon
- hand whisk
- 4 bowls

## Tips

- Use a hand whisk to half blitz the mixture so that it thickens, but roughly half of the lentil and tomatoes are still whole.
- Finish with a little drizzle of soft cheese watered down with a little milk if you like.

## Source

- Original video: https://vm.tiktok.com/ZGdHfLJqJ/
- Recipe page: https://www.cliprecipe.com/recipe/8f45ec29-46e7-4cfa-aef1-0576b5c80e6d
- Extracted: 2026-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt