# Creamy Parmesan Herb Chicken & Potato Skillet

A creamy parmesan herb chicken and potato skillet that is high protein, low calorie, and affordable.

- Servings: 6 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 lbs Russet Potatoes
- 1.5 lbs Boneless Skinless Chicken Breast
- 1 cup Fat Free Chicken Broth
- 1 cup Chicken Fairlife Milk
- 1 cup Shredded Parmesan
- 0.25 cup Grated Parmesan
- 2 Tbsp Corn Starch
- 2 Tbsp Butter
- 2 Tbsp Cooking Oil
- 1 Tbsp Garlic Powder
- 1 Tbsp Onion Powder
- 0.5 Tbsp Italian Seasoning
- 0.5 tsp Salt
- 0.5 tsp Pepper

## Instructions

1. Cut potatoes into quarters, place in a microwave-safe bowl, cover with a damp paper towel, and microwave for 3-4 minutes.
2. Lay potatoes out on a cutting board and chop into bite-sized pieces once the knife has just a little resistance when cutting through.
3. Season chicken with 1/2 Tbsp garlic powder, 1/2 Tbsp onion powder, and mix to coat.
4. Heat 1 Tbsp cooking oil over medium-high heat.
5. Add chicken to the skillet and cook until no longer pink in the middle.
6. Season chopped potatoes with a little salt and set aside.
7. Remove cooked chicken from skillet.
8. Return skillet to the stove over medium heat, melt in butter, and add remaining cooking oil.
9. Add chopped potatoes to skillet and cook until desired texture is reached.
10. Add 1/2 Tbsp garlic powder, 1/2 Tbsp onion powder, and 1/2 Tbsp Italian seasoning; mix.
11. Reduce heat to a simmer, add chicken broth, and let simmer for 2-3 minutes.
12. Make a slurry by adding milk and cornstarch together.
13. Add milk slurry to skillet and let simmer until sauce thickens.
14. Add grated parmesan cheese and mix in.
15. Add cooked chicken to the skillet.
16. Taste and add salt and pepper to preference.
17. Portion into meal containers and top with shredded parmesan cheese.

## Equipment

- knife
- microwave safe bowl
- paper towel
- cutting board
- skillet

## Source

- Original video: https://www.tiktok.com/t/ZP8F3nhtY/
- Recipe page: https://www.cliprecipe.com/recipe/8f3574f9-d543-4896-8dd0-1e6016e5df0d
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt