# Coriander Soup with Poached Egg

A simple and delicious soup made with poached egg, coriander paste, and bread, based on a Portuguese dish called acorda.

- Servings: 1 servings
- Total time: 12 min
- Category: Soup
- Language: en

## Ingredients

- 1 eggs
- 1 cup chicken stock
- 2 garlic cloves
- 1 big bunch coriander
- 1 lug olive oil
- 1 pinch salt
- 1 slice bread

## Instructions

1. Poach an egg in chicken stock.
2. Mash a couple of cloves of garlic in a pestle and mortar with a big bunch of coriander.
3. Add a lug of olive oil and a pinch of salt.
4. Grind to a paste.
5. Cut a slice of bread.
6. Start with the coriander paste.
7. Add the stock.
8. Mix it together.
9. Add the slice of bread.
10. Add more broth on top.
11. Add olive oil.
12. Add the poached egg.

## Equipment

- pot
- knife
- pestle and mortar
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZT21cuYm1/
- Recipe page: https://www.cliprecipe.com/recipe/8f312681-fb17-4913-b29c-2f6a48171911
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt