# Pickled Red Onion

Pickled onion is the best condiment of all time.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 C red wine vinegar
- 1 C water
- 2 bay leaves
- 2 tsp peppercorns
- 2 T sugar
- 2 tsp salt
- 3 garlic cloves
- red onion

## Instructions

1. Slice the red onions.
2. Add the sliced red onions to a jar.
3. Place the pot on the stove.
4. Add red wine vinegar to the pot.
5. Add water, bay leaves, garlic cloves, salt, peppercorns, and sugar to the pot.
6. Mix all the ingredients with a wooden spoon.
7. Bring to a boil.
8. Pour the mixture into the jar.
9. Add a paper towel on top.

## Equipment

- knife
- cutting board
- jars
- pot
- stove
- wooden spoon

## Source

- Original video: https://www.youtube.com/shorts/_GqaKQ6ugtw
- Recipe page: https://www.cliprecipe.com/recipe/8f1b8ae2-d54d-4e92-8230-2346b6492d1d
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt