# Buttery Garlic & Herb Rice

A simple and flavorful rice dish enhanced with butter, garlic, and fresh herbs.

- Total time: 25 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 4 tbs butter
- 1 cup uncooked long grain white rice
- 1 bulb garlic
- 0.5 white or yellow onion
- 1 tsp paprika
- 1 fist full fresh thyme (or 2 tsp dried)
- 1 fist full fresh parsley (or 2 tsp dried)
- 1 tsp salt
- 0.5 tsp freshly ground black pepper
- 2 tsp chicken bouillon
- 0.5 tsp crushed red pepper
- 2 cups chicken broth

## Instructions

1. Melt butter in a pan
2. Add garlic cloves (no need to chop) and roughly chopped onion
3. While that is getting fragrant, add the parsley and thyme in a blender
4. Add the onion and garlic to the blender
5. Blend all together and set aside for a couple of minutes
6. Melt more butter in a bigger pan
7. Add rice and toast it
8. Season with paprika, salt, fresh ground black pepper, crushed red pepper, and chicken bouillon
9. Add in your blended herbs
10. Add the chicken broth
11. Bring it down to simmer and cover
12. Cook with the lid on until moisture is all absorbed.

## Equipment

- pan
- wooden spoon
- immersion blender

## Source

- Original video: https://www.tiktok.com/t/ZTjmWWkko/
- Recipe page: https://www.cliprecipe.com/recipe/8f04be4c-477a-44f4-88ed-d3f7b3e81295
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt