# Easy Vegan Cheesecake

This video shows how to prepare an easy vegan cheesecake without cashews or tofu.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- baking powder
- sweetener
- nut butter or margarine
- vegan yogurt
- lemon juice
- sweetener
- vanilla

## Instructions

1. Mix the crust ingredients.
2. Stir the crust ingredients.
3. Add vegan yogurt to a bowl for the filling.
4. Add the lemon juice to the filling
5. Add sweetener and vanilla to the filling.
6. Whisk the filling until there are no lumps.
7. Press the crust in a baking dish.
8. Add the filling to the crust and bake.

## Equipment

- bowl
- fork
- knife
- whisk
- baking dish

## Source

- Original video: https://www.youtube.com/shorts/MkdzQEFOewA
- Recipe page: https://www.cliprecipe.com/recipe/8e5a721e-a8b4-402b-86bb-b622d97124f8
- Extracted: 2025-06-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt