# Dumpling Bake

A creamy, cozy, and easy one-dish dumpling bake perfect for a weeknight dinner.

- Total time: 30 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 0.25 cup Soyaki
- 0.75 bottle Thai-Style Red Curry Sauce
- 1 cup coconut milk
- 1 tbsp minced garlic
- 0.5 cup water
- 20 frozen potstickers
- Cilantro
- green onions
- chili onion crunch

## Instructions

1. Preheat oven to 400°F.
2. Arrange the frozen potstickers in a baking dish.
3. Whisk together Soyaki, Thai-Style Red Curry Sauce, coconut milk, minced garlic, and water in a bowl.
4. Pour the sauce over the potstickers in the baking dish.
5. Cover the baking dish with foil and bake for 30-40 minutes.
6. Top the baked dumplings with cilantro, green onions, and chili onion crunch.

## Equipment

- baking dish
- whisk
- foil

## Tips

- Test one dumpling for doneness after baking.

## Source

- Original video: https://www.instagram.com/reel/DNyRy1cWkaN/?igsh=dzVia3dvZnpnNGdy
- Recipe page: https://www.cliprecipe.com/recipe/8dfa5b0a-9d15-460f-ba5b-8b1d45053513
- Extracted: 2025-11-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt