# Homemade Chicken Shawarma

This recipe shows how to make a juicy and flavorful chicken shawarma in your home oven.

- Servings: 4 servings
- Total time: 55 min
- Cuisine: Middle Eastern
- Category: Drink
- Language: en

## Ingredients

- 2.5 lbs boneless chicken thighs
- 2 tbsp olive oil
- 3 pinches salt
- 4 pinches fresh cracked pepper
- 2 tbsp plain yogurt
- 0.5 large lemon lemon juice
- 1 tbsp thyme
- 1.5 tbsp garlic powder
- 1 tbsp smoked paprika
- 0.5 tbsp Aleppo pepper
- 0.5 tsp cayenne pepper
- 0.5 tsp turmeric
- 0.5 tsp cumin
- 0.25 tsp cardamom
- 0.5 tsp cinnamon
- 0.125 tsp nutmeg
- 0.5 large red onion

## Instructions

1. Grab your chicken thighs, drizzle with olive oil, add a dollop of yogurt, lemon juice and some easy spices.
2. Toss in some sliced red onions.
3. Massage it in really well then pack it tight inside a loaf pan and pop it into the oven for about 45 to 55 minutes.
4. Then slice it up, load it up, and enjoy.

## Equipment

- bowl
- loaf pan
- knife
- olive oil dispenser
- lemon juicer

## Source

- Original video: https://www.tiktok.com/t/ZT2JawJoe/
- Recipe page: https://www.cliprecipe.com/recipe/8db07aa7-c724-49aa-8e21-e75cdfcc15af
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt