# Parmesan Herb Sourdough Rolls

These soft, fluffy, and delicious 100% sourdough Parmesan Herb Rolls are filled with herbs, Parmesan, and garlic, baking up with a lightly crisp exterior and soft, pillowy center.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- sourdough dough
- shredded Parmesan cheese
- Parmesan herb oil
- herbs
- garlic

## Instructions

1. Add shredded Parmesan cheese to the sourdough dough in the mixer.
2. Divide the dough into individual pieces.
3. Form each piece of dough into a round roll.
4. Dunk each roll in Parmesan herb oil.
5. Arrange the dunked rolls in a baking pan.
6. Bake the rolls until golden brown and cooked to perfection.

## Equipment

- mixer
- bowl
- baking pan

## Source

- Original video: https://www.facebook.com/reel/2515762268809585
- Recipe page: https://www.cliprecipe.com/recipe/8d8ced09-f360-472c-a182-111f2516adf6
- Extracted: 2025-11-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt