# Aka Zha Jiang Mien

A cozy bowl of noodles featuring a savory meat and tofu sauce.

- Servings: 3 servings
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 whole yellow onion
- 4 tbsp ginger, minced
- 1 lb ground pork
- 3/4 cup sweet bean sauce
- 1 1/2 cups water
- 2 tbsp shaoxing wine
- 1 cup scallions, chopped
- 2 whole eggs, scrambled
- 1 cup extra firm tofu
- 1 tbsp sesame oil
- 3 bundles chinese wheat noodles
- cucumber, sliced (optional)
- scallions, sliced (optional)
- cilantro (optional)
- to taste white vinegar (optional)
- to taste sriracha sauce (optional)

## Instructions

1. Saute onion and ginger in an oiled wok until fragrant, then add ground pork and sauté until fully cooked.
2. Pour in sweet bean sauce, water, and shaoxing wine, cover, and cook.
3. Mix in scrambled eggs, tofu, and sesame oil once the sauce has thickened.
4. Serve sauce over cooked Chinese wheat noodles and add your preferred toppings.

## Equipment

- wok

## Source

- Original video: https://www.instagram.com/reel/DcAS82iRmUc/?stkn=NmxjNW1ma2d4ZHpk
- Creator: Elizabeth Wu Williams
- Recipe page: https://www.cliprecipe.com/recipe/8d737cb5-6fb9-4886-85dc-b374800f29d0
- Extracted: 2026-09-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt