# Aloo ke Patte

Aloo ke Patte are delicious potato sticks that are easy to make.

- Servings: 8 servings
- Total time: 3 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 Boiled Potatoes/Aloo
- 1.5 tbsp Red Chili Powder/Lal Mirch
- 1 tsp Salt/Namak
- 1 tbsp Coriander Powder/ Khusk Dhaniya
- 1 tsp Cumin Powder/Zeera Powder
- 1 handful Green Coriander/Hara Dhaniya
- 1 Oil

## Instructions

1. Boil the potatoes and mash them.
2. Add 1½ tbsp of red chili powder, 1 tsp of salt, 1 tbsp of coriander powder, 1 tsp of cumin powder, and a handful of green coriander.
3. Mix all ingredients well.
4. Make small cylindrical shapes out of the mixture.
5. Fry the potato sticks until they turn golden brown in colour.

## Equipment

- potato masher
- bowl
- fork
- frying pan
- plate

## Source

- Original video: https://vt.tiktok.com/ZSMRvtYBK/
- Recipe page: https://www.cliprecipe.com/recipe/8cc51925-8b7a-4692-abc5-2def5e47d078
- Extracted: 2025-02-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt