# Rice Cooker Hainanese Chicken

A nourishing one-pot meal of Hainanese chicken and rice that only takes 30 minutes to make.

- Servings: 1 servings
- Total time: 35 min
- Cuisine: Malaysian
- Category: Soup
- Language: en

## Ingredients

- 2 cups rice
- 2.5 cups chicken stock
- 1 chicken breast, skin-on
- 1 chicken leg
- 1 cm ginger
- 2 cloves garlic
- 2 scallion whites
- 1 tsp sesame oil
- 1 salt
- 1 white pepper
- 1 cucumber
- 2 tbsp sweet chilli sauce

## Instructions

1. Wash the rice and place it in the rice cooker.
2. Add seasoned chicken stock to the rice.
3. Add chopped garlic, ginger, scallion whites, and sesame oil to the rice cooker.
4. Season the chicken with salt and white pepper.
5. Place the seasoned chicken on top of the rice in the rice cooker.
6. Cook on the normal rice setting.
7. Let it sit for 5 more minutes after cooking.
8. Slice up the chicken and serve with cucumbers and sweet chili sauce.

## Equipment

- rice cooker
- knife
- cutting board
- small bowl

## Source

- Original video: https://www.instagram.com/p/DHkBueayr_n/
- Recipe page: https://www.cliprecipe.com/recipe/8c7cf356-20cc-4ee9-bbf4-6fd65d4f33d8
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt