# Garlic Butter Steak Bites

This recipe shows how to cook flavorful ribeye steak bites in a cast iron skillet.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 steak ribeye steak
- 2 tablespoons avocado oil
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon rosemary
- 2 tablespoons butter
- 1 tablespoon cilantro

## Instructions

1. Cut ribeye into small pieces, season with salt and pepper.
2. Cook ribeye in a cast iron skillet until medium rare, turning occasionally.
3. Make rosemary butter by finely chopping rosemary and mixing it with butter.
4. Add rosemary butter to the cooked ribeye and toss.
5. Top with cilantro.

## Equipment

- cast iron skillet
- bowl
- knife
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZTjenGMkT/
- Recipe page: https://www.cliprecipe.com/recipe/8b8c564e-0843-4ab1-a930-132b1b55682a
- Extracted: 2025-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt